摘要: 历史建筑是城市面貌和文化的载体，顺应现代需求进行更新活化具有现实意义。以佛山岭南新天地中历史建筑为例，对护厝式岭南民居建筑的空间格局特征进行解析，利用空间句法进行优化。基于感官建筑理论，营建历史建筑与现代餐饮融合的餐饮空间，以期在功能与人文并重下为历史建筑更新活化提供参考。[SCITIP 感官建筑 ]
DOI: CNKI:SUN:CJDA.0.2023-02-003
CITE: 郑亮, 陈以乐, 陈俊璋 & 汤强.(2023). 基于感官建筑理论的岭南民居建筑空间格局优化研究——以佛山岭南新天地太艮堡毋米粥为例. 未来城市设计与运营 (02),6-12. doi:CNKI:SUN:CJDA.0.2023-02-003.
Historical buildings are the carriers of urban appearance and culture, and it is of practical significance to update and revitalize them in line with modern needs. Taking the historical buildings in Lingnan Xintiandi, Foshan as an example, this
paper analyzes the spatial pattern characteristics of Hucuo-style Lingnan residential buildings, and uses space syntax to optimize them. Based on the theory of sensory architecture, a catering space integrating historical buildings and modern catering is built, in order to provide a reference for the renewal and activation of historical buildings under the equal emphasis on function and humanity.Historical buildings are the carriers of urban appearance and culture, and it i
s of practical significance to update and revitalize them in line with modern needs. Taking the historical buildings in Lingnan Xintiandi, Foshan as an example, this paper analyzes the spatial pattern characteristics of Hucuo-style Lingnan resid
ential buildings, and uses space syntax to optimize them. Based on the theory of sensory architecture, a catering space integrating historical buildings and modern catering is built, in order to provide a reference for the renewal and activation of historical buildings under the equal emphasis on function and humanity.
